This vegan carrot cake is moist, spiced, and packed with shredded carrots and nuts. Topped with creamy vegan cream cheese frosting, it’s a perfect dessert for any occasion. Yield: 12 Servings Ingredients For the Cake: For the Cream Cheese Frosting: Instructions Step 1: Prepare the Cake Batter Step 2: Bake the Cake Step 3: Make …
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Chocolate Chip Zucchini Bread (Vegan)
Here’s a delicious recipe for Chocolate Chip Zucchini Bread that’s moist, flavorful, and a great way to use up extra zucchini!
Quinoa Stuffed Bell Peppers
Here’s a vibrant and healthy recipe for Quinoa Stuffed Bell Peppers! These stuffed peppers are filled with a flavorful mix of quinoa, veggies, and beans, making them a satisfying and nutritious meal. They’re also naturally gluten-free and vegan! Yield: 4 Servings Ingredients: For the Stuffing: For the Peppers: For Topping (optional): Instructions: 1. Cook the …
Vegan Raspberry Cheesecake (Cashew Free)
Here’s a delicious Cashew-Free Raspberry Cheesecake recipe that’s creamy, rich, and satisfying. Instead of cashews, this recipe uses dairy-free cream cheese and plant based yogurt for a luscious texture and has a vibrant raspberry topping. Perfect for any special occasion or indulgent treat! Yield: 12 Servings Ingredients: For the Crust: For the Filling: For the …
Lemon Ricotta Pasta with Spinach (Vegan)
Here’s a delicious and creamy recipe for Vegan Lemon Ricotta Pasta with Spinach: Yield: 4-6 Servings Ingredients For the Vegan Ricotta: For the Pasta: For Garnish: Instructions Tips: